Contribute to this project
Slow Food Farms
5000 €
Collected
25
Donors
8
Countries
Support the global network of farmers who cultivate the Earth with care, respect and passion.
Your donation supports agroecological training and peer-to-peer learning, empowering farmers to improve their practices and deepen their connection with local communities.
Why your support matters
Across the world, thousands of small-scale farmers, fishers and food artisans are choosing to work with nature rather than against it. Their daily commitment protects biodiversity, preserves traditional knowledge, strengthens local economies and keeps alive a food culture rooted in respect for people and the planet.
Slow Food Farms are the heart of this work: living examples of agroecology, resilience and community-driven transformation.
Your donation supports producers who care for the soil, protect biodiversity, and stand with their communities.
500
People trained
78
Countries
600+
Active farms
What your donation can do
Your gift directly supports the people who protect seeds, land, and food traditions.Here’s how your contribution can make a real impact:
→ €10 Helps farmers stay connected to the Slow Food network and receive updates and support
→ €25 Gives farmers access to peer-to-peer learning opportunities rooted in Slow Food values
→ €50 Supports activities that improve soil health, biodiversity, and the resilience of local food systems
→ €100 Empowers networks of agroecological producers through local and international events.
→ €25 Gives farmers access to peer-to-peer learning opportunities rooted in Slow Food values
→ €50 Supports activities that improve soil health, biodiversity, and the resilience of local food systems
→ €100 Empowers networks of agroecological producers through local and international events.
EVERY AMOUNT
MAKES A DIFFERENCE
CHOOSE THE GIFT THAT FEELS RIGHT FOR YOU.
"Slow Food Farms work together to create a food system built on social, environmental and economic justice. Finally, they are part of the wider community. Without the community, we cannot do more to change the food system”Edward Mukiibi, Slow Food President and Farmer